Tradition and passion
Fresh pasta making machines for over a century
Since 1875 we have been manufacturers of fresh pasta machines for families.
From manual Bigolaro to motorized pasta machines, we have expanded our range over the years by targeting the restaurant, delicatessen and small pasta making market, offering quality, sturdy and easy-to-use products.
In addition to the classic machines, we also produce a practical, small, high-performance countertop ravioli machine that guarantees a repeatable and precise result in a limited time.
6
Generations
100+
Export Countries
Our Values
We have always believed in the importance of bringing a 100% Made in Italy product to our customer, and we choose to rely on a group of local suppliers and partners who have accompanied us in our production process for several years.
The technological evolution we have applied has always been consistent with the guiding values of simplicity and total reliability.
From Sunday pasta to...
Thanks to our machines, we have brought fresh pasta from the Sunday lunch at home to the grand dishes of starred chefs. It is a journey that, thanks to our customers, has taken us to restaurants and small workshops around the world, in a sector rich in tradition and passion – two words that have always represented our company reality as well.
satisfying our customers’ new demands every day.
